Resume

Nicole Evangelidis has worked as a Facilitator with the Stephanie Alexander Kitchen Garden Foundation, teaching children and adults how to cook with produce from a kitchen garden. She is qualified with a Master of Public Health and is a researcher at The University of Sydney, focused on changing health behaviours to prevent chronic disease. She is also involved in a food education program at Marrin Weejali, Aboriginal Corporation and recently worked on an organic vegetable farm.

She and her partner Evan Pemberton run sustainable food workshops through their joint project Seed2Soul.