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Cooking - International Cuisine

Learn to cook at Sydney Community College.

Cooking and Lifestyle courses in Sydney.

Chop, cook and taste your way round the world as you learn about some of the great cuisines here in Sydney. Be part of a hands-on, practical learning experience in a small group. You can immerse yourself in the flavours of the cuisine as you help to prepare dishes, gain new techniques and the confidence to expand your repertoire further.

Our evening and weekend short cooking courses are held in commercial teaching kitchens – with all the space, tools and ingredients you need to watch a demo and don the apron for a quality hands-on learning experience.

As a not-for-profit education provider with 30 years experience in adult education, we offer high quality courses, workshops and studios to help you gain new knowledge and skills you can put into practice right away.

Learn to cook at Sydney Community College.

Cooking and Lifestyle courses in Sydney.

Chop, cook and taste your way round the world as you learn about some of the great cuisines here in Sydney. Be part of a hands-on, practical learning experience in a small group. You can immerse yourself in the flavours of the cuisine as you help to prepare dishes, gain new techniques and the confidence to expand your repertoire further.

Our evening and weekend short cooking courses are held in commercial teaching kitchens – with all the space, tools and ingredients you need to watch a demo and don the apron for a quality hands-on learning experience.

As a not-for-profit education provider with 30 years experience in adult education, we offer high quality courses, workshops and studios to help you gain new knowledge and skills you can put into practice right away.

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Cooking - Modern Greek

Learn how to prepare authentic modern Greek food. In Greece, it’s all about shared plates, eating together and eating seasonally locally grown produce at any time of day. This hands-on class will celebrate this wonderful culture of eating and expose you to this flavoursome cuisine, with a fresh modern twist. Ricardo Zaratustra will be teaching this class and sharing recipes from his years dedicated to working in Greek restaurants here in Australia. Prepare this spectacular menu,... [More]
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Classes

$175 Limited inc GST / $140 / $157.50
Cooking - Modern Greek

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> how to prepare authentic modern Greek food.</b></p><p>In Greece, it’s all about shared plates, eating together and

...
2019-09-08 Sun 08 Sep 2019-09-08
1 session, 3 hours total
9:30am - 12:30pm
Essential Ingredient Surry Hills
The Essential Ingredient Sydney
Mo Tu We Th Fr Sa Su yes no
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If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - South American Flavours

Learn to cook latin American classics at this workshop in Sydney. Get your ‘Mojo’ on, salsa into our kitchen and let Ricardo Zaratustra spice up your life and take you on a culinary tour of the vibrant, colourful South America where cooking is at the heart and soul of every part of life. On the menu Empanadas - assorted fillings, making the dough from scratch Ceviche - a Peruvian fish dish Brazilian BBQ – think chicken, banana leaf, lime, fried bananas and a smokey grill! Cuban... [More]
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Classes

$165 Limited inc GST / $132 / $148.50
Cooking - South American Flavours

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> to cook latin American classics at this workshop in Sydney.</b></p><p>Get your ‘Mojo’ on, salsa into our kitchen

...
2019-09-12 Thu 12 Sep 2019-09-12
1 session, 3 hours total
6pm - 9pm
Essential Ingredient Surry Hills
The Essential Ingredient Sydney
New address – now in Surry Hills!
Mo Tu We Th Fr Sa Su no yes
View this class...
More about Cooking - South American Flavours...

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Spectacular Seafood

Learn how to prepare fish and seafood at this hands-on class in Sydney. Join Wanitha Tanasingam for this class where she will show you how to prepare an array of beautiful seafood dishes that are sophisticated and delicious. This course is designed to expose you to a wide variety of seafood preparation techniques that include – curing, deboning, stuffing and cleaning a squid, etc. This delicious menu will be served at the end of the course with a chilled glass of white wine. On the... [More]
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Classes

$185 Limited inc GST / $148 / $166.50
Cooking - Spectacular Seafood

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> how to prepare fish and seafood at this hands-on class in Sydney.</b></p><p>Join Wanitha Tanasingam for this class

...
2019-09-21 Sat 21 Sep 2019-09-21
1 session, 3 hours total
9:30am - 12:30pm
Essential Ingredient Surry Hills
The Essential Ingredient Sydney
Mo Tu We Th Fr Sa Su yes no
View this class...
More about Cooking - Spectacular Seafood...

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Indian Fresh Chutney & Marinades

Learn how to make delicious fresh chutneys and marinades at this cooking workshop in Sydney. Chutneys and marinades are key to adding full flavour and fresh tang to any meal. This workshop draws on the Indian origins of these condiments, using fresh vegetables, herbs, fruit and spices to create delicious accompaniments and marinades to meals of any cuisine. Course content How to create and use marinades to soften and add flavour before cooking meats, vegetables, fruits etc How to... [More]
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Classes

$149 Limited inc GST / $119.20 / $134.10
Cooking - Indian Fresh Chutney & Marinades

<p>Learn how to make delicious fresh chutneys and marinades at this cooking workshop in Sydney.</p><p>Chutneys and marinades are key to adding full flavour and fresh tang to any meal. </p><p>This

...
2019-09-26 Thu 26 Sep 2019-09-26
1 session, 3 hours total
6pm - 9pm
2A Gordon St Rozelle
Shipra Shah
Mo Tu We Th Fr Sa Su no yes
View this class...
More about Cooking - Indian Fresh Chutney & Marinades...

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Sourdough Secrets

Learn the secret to the perfect sourdough at this workshop in Sydney. Bread making is one of the most satisfying and nourishing experiences to be had in the kitchen. In this 3hr hands-on class, you will learn the secrets to making perfect sourdough and lay the foundation for successful and confident baking at home. What you will learn The history of this ancient method of bread making The fermentation process and how to create your own sourdough starter How to keep your sourdough... [More]
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Classes

$170 Limited inc GST / $136 / $153
Cooking - Sourdough Secrets

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> the secret to the perfect sourdough at this workshop in Sydney.</b></p><p>Bread making is one of the most

...
2019-09-29 Sun 29 Sep 2019-09-29
1 session, 3 hours total
9:30am - 12:30pm
Essential Ingredient Surry Hills
The Essential Ingredient Sydney
New address – now in Surry Hills!
Mo Tu We Th Fr Sa Su yes no
View this class...
More about Cooking - Sourdough Secrets...

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Beautiful Beef

Learn how to cook quality beef dishes in Sydney. During this 3-hour session, you will prepare beef and all accompaniments in a variety of ways to learn the different cuts of this meat and how to handle each one. On the menu Slow Braised Beef Cheek - with perfect buttery mash, steamed greens and a classic Horseradish cream Beef Jus - from roasting the bones to finishing into a perfect sauce Cook the perfect fillet steak Beef Carpaccio - delicately arranged with accompaniments... [More]
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Classes

$175 Limited inc GST / $140 / $157.50
Cooking - Beautiful Beef

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> how to cook quality beef dishes in Sydney.</b></p><p>During this 3-hour session, you will prepare beef and all

...
2019-10-03 Thu 03 Oct 2019-10-03
1 session, 3 hours total
6pm - 9pm
Essential Ingredient Surry Hills
The Essential Ingredient Sydney
New address – now in Surry Hills!
Mo Tu We Th Fr Sa Su no yes
View this class...
More about Cooking - Beautiful Beef...

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Sri Lankan Breakfast

Learn how to prepare authentic Sri Lankan hoppers at this cooking class. Sri Lankan Hoppers are one of the hottest current street food trends. In their simplest form, they are bowl-shaped pancakes made from fermented rice flour and coconut milk. Cooked in a small round pan, they are crispy round the edges, thicker at the bottom and served as the basis for a tasty Sri Lankan Breakfast. You may have been lucky enough to try one of Kumar’s Hoppers at his own pop-up carts at various... [More]
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Classes

$170 Limited inc GST / $136 / $153
Cooking - Sri Lankan Breakfast

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> how to prepare authentic Sri Lankan hoppers at this cooking class.</b></p><p>Sri Lankan Hoppers are one of the

...
2019-10-13 Sun 13 Oct 2019-10-13
1 session, 3 hours total
9:30am - 12:30pm
Essential Ingredient Surry Hills
The Essential Ingredient Sydney
New address – now in Surry Hills!
Mo Tu We Th Fr Sa Su yes no
View this class...
More about Cooking - Sri Lankan Breakfast...

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Mastering Duck

Learn how to cook delicious duck in Sydney. In this hand-on cooking class you will learn 3 ways to cook your duck to finger-licking perfection. Chef Ricardo Zaratustra has been travelling the world hunting down the best duck recipes and techniques in Europe, Asia and Australia. Join this workshop as Ricardo shares his secrets on how to use duck fat to make melt-in-your-mouth Duck Confit. You’ll discover how to create that extra crispy skin and poach duck in a homemade Chinese... [More]
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Classes

$170 Limited inc GST / $136 / $153
Cooking - Mastering Duck

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> how to cook delicious duck in Sydney.</b></p><p>In this hand-on cooking class you will learn 3 ways to cook your

...
2019-10-17 Thu 17 Oct 2019-10-17
1 session, 3 hours total
6pm - 9pm
Essential Ingredient Surry Hills
The Essential Ingredient Sydney
New address – now in Surry Hills!
Mo Tu We Th Fr Sa Su no yes
View this class...
More about Cooking - Mastering Duck...

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

If there isn't a class to suit you, please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Aquafaba: Vegan Meringue, Mousse & Mayo

Learn to cook vegan meringues, vegan mousse and vegan mayonnaise using aquafaba at this workshop in Sydney. You’ve got to see it to believe it, but yes, the liquid from a can of chickpeas – also known as aquafaba – is amazing! You can whip it to “stiff-peaks” to make a miraculous egg-free meringue, use it in light and fluffy cakes and create creamy vegan mayo! The chickpea itself need not go to waste! Chickpea flour goes into deliciously versatile vegan quiches and faux tuna salad!... [More]
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This course has no current classes. Please join our waitlist and we will notify you when we have places available. Join Waitlist

This course has no current classes. Please join our waitlist and we will notify you when we have places available. Join Waitlist

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Cooking - Modern Asian

Learn how to prepare authentic modern Asian food. Modern Asian cuisine is fresh and vibrant and brings traditional French, English and American cooking techniques to life with punchy, zesty flavours. This is a 3-hour hands-on class with recipes that combine beautifully balanced elements of Thai, Japanese and Vietnamese with a fresh modern twist. Taught by Chef, Jeffrey Simonetta, with years of experience cooking this cuisine during his time with Rockpool Dining Group. Enjoy this... [More]
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This course has no current classes. Please join our waitlist and we will notify you when we have places available. Join Waitlist

This course has no current classes. Please join our waitlist and we will notify you when we have places available. Join Waitlist

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