Cooking - Essentially Spanish

Classes

$165 Limited inc GST / $132 / $148.50
Cooking - Essentially Spanish

<p><b><a href="/courses/lifestyle-classes-house-and-garden-sydney/Cooking">Learn</a> how to prepare authentic Spanish Tapas at this hands-on class.</b></p><p>Come on a culinary journey through Spain

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Course description

Learn how to prepare authentic Spanish Tapas at this hands-on class.

Come on a culinary journey through Spain and learn to make a selection of classic tapas dishes. With his knowledge and sparkly personality, Spanish Chef, Ricardo Zaratustra will share his family recipes and guide you through an entertaining class full of fun and flavours.

On the menu
  • Jamon Iberico, Olives and Spanish White Anchovies

Begin your night nibbling at this with a glass of Rioja while Ricardo takes you through what you’ll be doing to prepare the rest of the menu...

  • Gazpacho
  • Tortilla Espanola
  • Gambas al Ajillo - Prawns sautéed in garlic
  • Croquetas - with Salted Cod
  • Pulpo a la gallega - Galecian style octopus with paprika
  • Churros - with Chocolate sauce
Venue

The Essential Ingredient Surry Hills
146 Foveaux Street, Surry Hills

Please note: Street parking is very limited nearby. You might try St Margaret’s Car Park at 417-435 Bourke Street, Surry Hills. It is a 5-minute walk from the venue, with casual parking rates after 5pm at approx. $4/hour.

On the day...
  • We’ve cut out disposable plastics, so please bring your own food containers to take any leftovers home
  • All participants must wear closed-in shoes
  • Aprons supplied, but dress appropriately for the kitchen, and tie back long hair
  • Arrive up to 15 minutes before the class start time
Booking conditions
  • Withdrawal from this course is not refundable or transferrable.
  • The Essential Ingredient reserves the right to alter or cancel a class without notice. In the event of a change, you will be contacted on the phone number and/or email address you provide.
  • We cannot accommodate dietary requirements in all cases. For more information, please contact The Essential Ingredient 02 9555 8300 prior to booking.

Avoid disappointment. Enrol early.

Please ensure that you have given a valid email and mobile number as all course changes will be communicated via sms or email.