Cake and Sip Yule Log Course

What you'll learn

Learn how to construct and decorate a yule log with our cake baking & decorating courses in Sydney!

Join this class for a festive experience in crafting your own yule log using ganache, fondant, and meringues. While sipping on a glass of wine, you'll enjoy a relaxing and creative atmosphere that's perfect for the holiday season. By the end of the class, you'll take away your own edible masterpiece that can be easily recreated at home with minimal tools and fuss.

Learning Outcomes

By the end of this course you will be able to:

• Demonstrate the skills necessary to create a variety of cake decorations, including ganache icing, fondant moulding, and mushroom-shaped meringues.
• Identify and source the necessary ingredients and equipment to create decorative cakes for any occasion.
• Learn how to properly cut and assemble cakes to create visually appealing presentations.
• Develop an understanding of presentation and dressing in cake decoration, and create cakes that are appropriate for a variety of events.
• Gain experience in working with different types of cake ingredients and learn how to troubleshoot common decorating problems.

Course Content

What will be covered in this course?

• How to ice and cover your log with ganache.
• How to create adorable mushroom meringues.
• Moulding fondant into basic decorations.
• Sourcing equipment and ingredients to create a decorative cake.
• How to cut a cake.
• Dressing and presenting a cake for any event.

Intended Audience

Who is this course for?

This course is for anyone who is interested in cake decorating at a beginner level, getting hands on and having fun along the way.